Ingredients

American food is in a state of crisis. Obesity and diabetes are on the rise, food costs are skyrocketing, family farms are in decline and our agricultural environment is in jeopardy. A feature-length documentary film, INGREDIENTS explores a thriving alternative known as the local food movement as our world becomes a more flavorless, disconnected and dangerous place to eat.

Narrated by Bebe Neuwirth, the film takes us across the United States, from the urban food deserts of Harlem to the diversified farms of the Hudson River and Willamette Valleys to the kitchens of celebrated chefs Alice Waters, Peter Hoffman and Greg Higgins. Discovering better flavor and nutrition, INGREDIENTS is a journey that reveals the people behind the movement to bring good food back to the table and health back to our communities.